Summer in the City

We find ways to keep cool, from sitting under a tree in Central Park, our 843 acre back yard, listening to the symphony, to a cool dark movie at the Paris, to always, always recalling we are on an island surrounded by lovely, cool waters. Also, we drink plenty of chilly Prosecco, Cotes de Provence or straight-up icy champagne.


Books at home

We think of libraries as sacred space and New York’s Fifth Avenue  Rose Main Reading Room is a masterpiece of the form, measuring 78 feet by 297 feet, roughly the length of two city blocks,  weaving together Old World architectural elegance with modern technology. One can enter a fine and lovely trance state, only coming to as one passes Patience and Fortitude and heads onto the Avenue.

The Long Now

There is a Clock ringing deep inside a mountain. It is a huge Clock, hundreds of feet tall, designed to tick for 10,000 years. Every once in a while the bells of this buried Clock play a melody. Each time the chimes ring, it’s a melody the Clock has never played before. The Clock’s chimes have been programmed to not repeat themselves for 10,000 years. Most times the Clock rings when a visitor has wound it, but the Clock hoards energy from a different source and occasionally it will ring itself when no one is around to hear it. It’s anyone’s guess how many beautiful songs will never be heard over the Clock’s 10 millennial lifespan.


A New York Winter

We are having a real winter here in New York and our lobby fireplace has never felt so fine. Momofuku Má Pêche is serving up cold, briny oysters and some of the best fried chicken on the planet. Finish it with MilkBar crack pie and stellar single malt and it is off to dream land in one of our CocoMat suites.

Rizzoli is a block away, as are two of the very best cinemas in the city, Paris and Ziegfeld. One cannot ask for much more, except maybe a snowy walk through our back yard, all 843 acres of it, Central Park.

Ahhh, seasons.

Classic NYC Pizza, Bagels & Cheesecake


John's of Bleeker Street pizza. Photo Credit: Evan Sung, The New York Times

Mimi Sheraton, The New York Times restaurant critic during the 1970s and 1980s, sets out to find the best of the city’s classic foods like pizza and pastrami.

Lost, Then Found, New York Classics

People Who Work Here, David Zwirner

As the title suggests, David Zwirner’s latest exhibition is a group show of artists who work at the gallery.

Curated by Brooklyn-based Rawson Projects, whose co-directors James Morrill and Chris Rawson also work at David Zwirner, the show bridges the emerging and established gallery scenes, two sides of the art world that are commonly thought of as isolated from one another. In turn, it plays on notions of inside and outside, art and work, center and periphery, while at the same time testifying to the interconnectedness of the New York art world and the relationships that exist between new and established artists and galleries.

Curated by Rawson Projects
July 11 – August 10, 2012

David Zwirner Gallery
519 West 19th St

Revel In New York

You’ve seen their videos on our website and books in our rooms. Now let us take you inside Scott Newman and Marc Santo’s newest edition of Revel In New York.

In what the NY Times calls “freewheeling” and “a unique way of exploring the city”, Revel offers an authentic and personal look at our city through the eyes of notable artists, architects, chefs and filmmakers. The pocket-size guidebook is not typical — along with interviews and full page pictorials each subject shares personal recommendations for where to go and what to do.

The newest edition, Vol III, features many interesting people including costume designer Christian Joy, nightclub promoter Todd Pendu, chef Marcus Samuelsson and legendary photographer/filmmaker Jerry Schatzberg. Recommendations span the whole city including the Williamsburg, Brooklyn beauty shop Miomia, Ubu Gallery on 59th St, Maysles Cinema in Harlem, and Omen in Soho, which Schatzberg calls “a Japanese Elaine’s with good food”.

With contributions by past Revel subjects including Rolling Stones and AC/DC tour photographer Michael Halsband (Vol II), famed designer Jim Walrod (Vol I) and chef and TV host Eddie Huang (Vol II), Revel is a must read for curious travelers and locals alike.